10" Pan Pizza with Your Choice of Toppings:

Tomato and Mozzarella 7.00

Onions, Garlic, Green Peppers, Mushrooms each .75

Pepperoni, Homemade Sausage, Black Forest Ham, Pete's Pickled Peppers, Homemade Bread 'n' Butter Jalapenos, Extra Cheese, Anchovies, Kalamata Olives, Maple Bacon, Broccoli, Diced Pineapple, Roasted Red Peppers, Caramelized Onions, and Roasted Garlic each 1.50

Chorizo, Portabello Mushrooms, and Grilled Chicken each 2.00

Specialty Pizzas

Portabello Mushrooms, Roasted Red Peppers, Caramelized Onions, Roasted Garlic, and Goat Cheese 10.50

"Mac 'n' Cheese"- Elbow Macaroni, Caramelized Onions, Cream Sauce, Four Cheeses, and Toasted Bread Crumbs 9.50

Grilled Chicken, Broccoli, Caramelized Onions, Fresh Garlic, Diced Tomatoes, EVOO, and Four Cheeses 11.00

Salads

Crisp Iceberg Lettuce, Tomato, Red Onion, and Grated Carrot Salad with Applewood Smoked Bacon, Blue Cheese, and Creamy Buttermilk Dressing 6.50

Hass Avocado, Black Bean, Tomato, Red Onion, Cheddar Cheese, Bread 'n' Butter Pickled Jalapeno, Red Pepper, and Cilantro Salad with Cumin-Lime Vinaigrette, Sour Cream, and Tortilla Crunch 8.00

Beet, Kimball Farm's Apple, Red Onion, Verrill Farm's Parsley, Toasted Hazelnut, and Goat Cheese Salad with Eva's Pea Greens and Citrus Vinaigrette 7.50

Cucumber, Tomato, Kalamata Olive, Verrill Farm's Radish, and Potato Salad with Feta Cheese, Fresh Oregano, and Roasted Garlic Vinaigrette 7.50